The return of the traditional Sunday roast
As from Sunday 1st October, we will be serving forest reared roast beef and pork with a selection of vegetables – homegrown where possible and our delicious real gravy and Patrick’s Patch apple sauce.
Priced at just £13.50.
Come and try if for yourself!
Due to our Christmas lunchtime menu, traditional Sunday roasts will be replaced by the Christmas lunch (turkey) between Monday 4th & Saturday 23rd December.
To see more about the Christmas lunch please click here.