Steff’s Kitchen specials for the week commencing Monday 11th June 2018.
Rainbow trout fillet with Patrick’s Patch broad beans, smoked bacon lardons, new potatoes and spring onions in a mint vinaigrette.
Patrick patch beetroot tartlet topped with crumbled goat cheese served with a roasted walnut salad.
Steff’s Italian salad -Crisp Parma ham, anchovies, olives, feta and sun blushed tomatos served on Patrick’s Patch salad leaves with a pesto dressing.
Please see the blackboards for our other daily specials.