Weekly Specials – 27th November to 2nd December 2017

Steff’s Kitchen specials for the week commencing Monday 27th November 2017.

Weekly Specials Logo

Grilled fillet of sea bass, white bean & chorizo cassoulet with seasonal greens.

Lamb ragu in red wine and rosemary sauce & Patrick’s Patch kale served in tagliatelle pasta served with Parmesan.

Pan fried gnocchi, Patrick’s Patch pumpkin veloute & sauteed chard topped with crumbled blue cheese.



Please see the blackboards for our other daily specials.